Diplomatico Reserva Exclusiva is a rum that has been around for decades and is known for its sweet aroma and agreeable taste. The rum is made using sugar cane honey instead of sugar cane molasses, which gives it a complex flavor. The rum is fermented using a proprietary strain of yeast and distilled in copper pot stills. The raw spirit is then aged for up to 12 years in ex-bourbon white oak casks. Finally, the rum is blended by Tito Cordero, Ron Diplomático’s Maestro Ronero, to ensure that the balance, flavor, and aroma of the finished product upholds the tradition and standard of quality that has come to be expected by palates across the world.