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An excellent introduction to the Penfolds Shiraz style, this is rich and chocolaty with oodles of plum, blackberry, warm pavement, green peppercorn and bay leaf. It's opulent but well-structured. There's...

A unique wine, recognizable and unforgettable; aromas of cherry, strawberry and pomegranate, fruits of the particular soils and climate.\n \n Producer Information\n Planeta is a well-regarded, large scale wine producer...

Domaine Paul Buisse’s story begins with Paul Buisse’s great, great grandfather, Eugene, who founded and built the family business around the trade of selling table wine in barrel. John Buisse...

Founded by Luigi Einaudi, during his time as Governor of Banca d’Italia and President of Italy after the second world war, it is said he never missed a harvest! His...

An amazing 2005! The Merlot that was not allowed a place in the blend of the top wine brings incredible power and life to the Pavillon Rouge. It makes up...

The grapes for Poderi Luigi Einaudi Barbaresco 2020 are sourced from vineyards located in the communes of Barbaresco, Neive, and Treiso. The vines are grown in calcareous-clayey soils at an...

From organically grown Pinot Noir grapes, the 2022 Pinot Noir Rose Bubbles Planet Oregon pours a bright and saturated pink hue, with expressive and fruity aromas of mixed berries, apricot,...

This vineyard sits high on a rock strewn, windswept hill directly overlooking the Petaluma Gap, the coastal mountain feature that feeds the cool Pacific air into the Russian River basin....

Known for opulent red wines with intense power and concentration, McLaren Vale is home to perhaps the most “classic” style of Australian Shiraz. Vinified on its own or in Rhone...

Mosconi is thought to be one of the true “grand crus” of the commune of Monforte d’Alba, itself one the most prestigious areas within Barolo. Its soils and microclimates allow...

Strawberries with hints of walnuts, asphalt and bark. Dried flowers, too. Full-bodied with fine, racy tannins and a very long, pretty finish. Refined tannins. Shows excellent length for the vintage.\n...

The 2014 Cabernet Sauvignon from the Beckstoffer To Kalon Vineyard, densely saturated garnet in the glass, has even in its appearance, depth balanced by liveliness. Strikingly focused aromatics of crushed...

Pio Cesare Dolcetto d’Alba is a red wine from the Piedmont region of Italy. It is made from 100% Dolcetto grapes and is known for its medium body and deep...

In 1998, Lynn and Ron Penner-Ash founded Penner-Ash Wine Cellars in the northern Willamette Valley's Yamhill-Carlton AVA. Bringing to life their shared vision, through years of hard work unyielding commitment,...

Since our inaugural release last year, this wine has quickly become one of the most compelling in their portfolio. Offering a gorgeous deep purple hue, our 2019 captivates with a...

Set in the Maremma region of Italy, Poggio Argentiera is an organic winery that was founded in 1997 when Gianpaolo Paglia purchased a farm dating back to the start of...

Smooth and enjoyable, this easygoing red has aromas of wild berry and dried botanical herb. On the enjoyable palate, lithe tannins accompany ripe cherry, cassis and peppery notes.\n \n Producer...

A ripe and fruity red, featuring black cherry, blackberry, violet and earth notes. Velvety in texture, with terrific harmony and a lingering aftertaste of dark fruit and spice.\n \n Producer...

Bright ruby red color. The bouquet on the nose is very elegant, with intense aromas of cherry, violet, raspberry and black currant, together with licorice and balsamic sensations. The sip...

Hailing from the newly established West Sonoma Coast AVA, this inaugural release displays deep ruby in tint with Bing cherry, wild mountain berry, and an ethereal note of damp earth....

Spiced aromas of blackberry and cherry. Rich flavors of red cherries, black plum and light toasted oak accents. It is a medium-bodied harmonious wine with a round fruity finish and...

Dark plum in color, with aromas of chocolate, brambly blackberries, toasted clove and sweet cinnamon welcome you to dive into the glass. The first sip bursts with fruit flavors of...

The Paul Mas Reserve Single Vineyard Malbec is sourced exclusively from the Gardemiel Vineyard in the Languedoc region of South-West France.\n \n ‘Gardemiel’, which means ‘place where the honey is...

Poggio di Sotto was established in 1989 on the South-East side of Montalcino. Since the foundation, the Estate has become famous for the high quality of the Sangiovese and has...

This wine has very pleasant and lovely aromas. On the palate it is very elegant, rich and full-bodied.

This vintage is the epitome of a terroir-driven wine that has immense power without sacrificing any elegance. The wine explodes out of the glass with boysenberry fruit, crème de cassis,...

The Pio Cesare family’s unique winemaking method stresses minimal intervention to produce wines of particularly supple flavor expression. A ceaseless devotion to the individuality of each of the region’s wines...

Complex on the nose, offering a blend of ripe red berries, nutty minerals, orange-peel and spice. Some savory, almost meaty notes, too. Full, compact and intense, yet there’s a graceful...

The activity carried out over 2000 years ago by Valtellina winemakers can certainly be described as heroic. The steep slopes of the valley did not seem at all suitable for...

The activity carried out over 2000 years ago by Valtellina winemakers can certainly be described as heroic. The steep slopes of the valley did not seem at all suitable for...

Aromas of black fruits, peppermint, bark and dried herbs. Full body with plush tannins. Fruity and chocolatey with fresh acidity and a lively finish.\n \n Producer Information\n Peju Winery is...

The legendary vineyard situated on the Oakville bench is farmed by both row and vine so we can endow the fullest expression of the site. Presenting an appearance of opaque...

Podere Forte has been said to have an “obsessive attention to detail” – but they see it as respecting nature’s gifts. The organic and biodynamic processes are testament to this...

The 2019 Pegaso Granito ripened thoroughly and has 15% alcohol, a little higher than the Pegaso Pizarra from slate soils, but keeping a low pH of 3.35. The grapes from...

The grapes used to make this wine grow on the famous Veltlin rock terraces in the classical domains near Sondrio. It is left in wooden vats for 6 to 8...

“Alta Valle della Greve” (Upper Valley of the Greve) is the IGT (Typical Geographical Indication) utilized for the first wines to be produced by Podere Poggio Scalette, an estate situated...

Eighteen small, independent family-owned vineyard sites come together in this gorgeous display of Patz & Hall Sonoma Coast Pinot Noir. This is an approachable Pinot Noir showing alluring freshness and...

It's always interesting to compare the 2018 Pegaso Granito from the one produced with grapes from schist-rich soils, especially when they are from one of the finest vintages in Gredos...

The activity carried out over 2000 years ago by Valtellina winemakers can certainly be described as heroic. The steep slopes of the valley did not seem at all suitable for...

Aromas of dark ripe berries, dried herbs and earthy notes introduce this medium bodied Cabernet Sauvignon. Round tannins are framed by cherry, plum and blackberry fruit followed by highlights of...