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A decade ago, Anna Stehr had a vision of glorious ripe organic vines, fruit trees bursting with colour and heavily laden olive trees growing on a tiny plot of untouched...

Abundant fruit flavours of blackberries and red berries, with a perfectly balanced structure and smooth tannins. Balanced in body with a persistent finish leaving notes of spices, chocolate and vanilla.\n...

9diDANTE is the brainchild of Alex Ouziel, under the experienced mentorship of famed Master Blender Mario Baralis. A product made possible by a chance encounter that has developed into close...

Established in 1984, Sagelands winemaking philosophy is to make distinctive wines that deliver great value. Through a tradition of blending from selected vineyards and varietals, balanced wines with a mosaic...

The 2018 is an aromatic feast of summer berries, rose petal, rhubarb, raspberry, and black cherry jam. In the mouth this racy red blend is all juicy, briary red and...

There's a certain texture, concentration and complexity that can only come from heritage old vine Zinfandel, from plantings dating back a minimum of 50 years. This bottling represents the finest...

Deep cherry red with purple highlights. It brings us a very fruity nose (ripened black and red fruit), with freshness and memories of balsamic notes, spices and some toasted signs,...

Explosive cranberry, strawberry, and watermelon fruit on the nose and palate, with firm acidity and a dose of minerality. Silky richness in the mouth, with good complexity and extended length...

This wine has a slightly chalky bouquet, tight at first, but it soon finds it voice. The limestone soils really come through more on the palate, which displays a superb...

This red is loaded with fresh berry patch aromas and flavors, accented by licorice and zesty black pepper, picking up vigor toward briary tannins.\n Producer Information\n Family owned since its...

The grapes are grown in vineyards located in the Treviso area of Veneto.\n The wine is partially aged in stainless steel tanks and partially in oak barrels.\n This wine has...

The aromas show rich complexity of black cherry preserves, currant and white chocolate. This is a magnificently decadent Merlot that finishes with soft tannins, dark fruits and elaborate oak. Producer...

The 2010 release from Margaux 3ème Grand Cru Classé property, Château Kirwan, is a classically styled blend of 50% Cabernet Sauvignon, 35% Merlot, 9% Cabernet Franc and 6% Petit Verdot....

Full and complex, this Cabernet based blend features aromas of violet, strawberry rhubarb pie, and soft vanilla on the nose. Flavors of bright raspberry and black cherry are present on...

Powerful modern reds with the ability to age. A typically New World style of wine characterized by ripe fruit, firm tannins and massive popularity.\n \n Producer Information\n \n Nestled in...

In 867, the Bishop of Venasque was given Chateau Unang by the King of Provence. The nearby village of Venasque was the capital of the Comtat Venaissin until 1320, when...

The bouquet is loaded with blackberry, blueberry, green bell pepper and graphite aromas. It's a well-crafted wine with mineral texture and intense black fruit flavors. Hints of smoke and black...

Opaque ruby in color with purple highlights, this offers a heady dose of dill, sweet baking spice, spiced plum and cherry on the nose. These tones follow through to the...

The 2017 vintage was excellent in the Willamette Valley, in spite of a very hot summer and the worrisome threat of wildfires. We brought in superbly ripe fruit, the harvest...

Fragrant with hints of licorice, spice box and black tea leaf, this creamy red is medium-bodied and appealing, offering a well-knit mix of plumped cherry and dried strawberry fruit. Light,...

While the history of Failla (pronounced FAY-LA) is short, it is not without its complexities - our first vintage release was as Failla-Jordan in 1998. That year, Failla's first release...

Deep, fruit-driven and jammy. Filled with ripe, rich fruit and a plethora of spices, this style is typified by Australian Shiraz, Sonoma Zinfandel and Châteauneuf-du-Pape.\n \n Producer Information\n \n Folonari...

The 2021 One Stone Cabernet is loaded with complex aromas of plum, black olive, caramel, graphite and earthy loam. The palate is sumptuous and integrated, offering generous flavors of black...

The 2017 Rhys Alesia Pinot Noir Anderson Valley is a highly acclaimed wine that has received praise from critics and consumers alike. It is a medium-bodied, elegant wine with a...

The 2020 Firestone Merlot is layered and dynamic, featuring aromas and flavors of spiced plum, wild cherry and tobacco. Balanced acidity and smooth tannins finish with a hint of toasty...

The wine is rich in color with notes of blue and black fruits, white pepper, mocha, and caramel apple that are wrapped in curry spices and hints of dill. The...

Impressive and charming nose with balanced and rich flavors. Great elegance and length on the finish. \n \n Producer Information \n The De Zan and the Candoni families have been...

Fresh black cherry aromas are perfumed with rose petals. Intense floral notes gloss the palate, and the graceful, sweet earthiness shows itself through a sensuous texture. Aged in second-use Cabernet...

Salmon Creek Pinot Noir is a medium-bodied red wine from California. It has aromas of strawberry, cherry, and smoky vanilla, and a soft finish with gentle tannins. \n A medium-bodied...

On the nose, this Cabernet offers aromatics of black plums, graphite, fresh blackberries, and is layered with cloves and dried rose petals. The tannins are fine and marry well with...

This Red Blend emits a deep, ruby red color and mature, intense aromas of cherries entwined with licorice and dried fruit. An elegant and pleasant finish.

A very aromatic red, offering baking spices, such as cinnamon, cloves and anisette, as well as notes of ripe blackcurrants, plums and dark chocolate. Full-bodied with soft tannins and a...

The 2017 Siduri Anderson Valley Pinot Noir comes from three vineyards in Anderson Valley. The dark, concentrated fruit was cold soaked for an average of four days, followed by a...

Beautiful purple color with fresh notes of raspberry, blackberry and spices. On the palate, this wine shows round and velvety tannins, good concentration, and a long finish.

An exceptionally fresh and cool nose exhibits aromas of menthol, red and dark berries, spice and plenty of sauvage character. There is good power, size and weight to the big-bodied...

Chateau de Meursault has been a constant fixture of the Burgundy landscape, older than many of the trees and vineyards that line its fields. Nowadays, it is under the ownership...

The Mazzei family discovered the land for Zisola in 2003 in southeast Sicily where Nero d'Avola is thought to have originated. The property is next to Noto, a UNESCO World...

Aromas of blue fruit, candied currants, bramble fruits, forest floor, and oak spice. The mouthfeel is rich, with flavors of red velvet cake.\n \n Producer Information\n Wild Horse Winery is...

This fruit driven wine shows notes of black cherry, cassis, and plum with a hint of black licorice on the nose. Good structure and solid tannin with touches of black...

The nose is layered with black cherry, blueberries, cassis, and has touches of dark spices, black tea, and charred oak. The palate is fruit forward, supple in the middle and...