2019

Founded in 1907, St. Michael-Eppan has carved out a leading role within the world of northern Italian wine. Winemaker Hans Terzer, has the great merit of having directed the production...

This Estate Cabernet of deep purple hues, presents dark blackberry aromas combined with an elegant toasted oak nuance, threads of boysenberry, rich opulence with subtle notes of jam and graphite....

The 2019 Fay Cabernet Sauvignon delivers fragrant aromas of ripe raspberry and boysenberry along with hints of jasmine, gardenia and nutmeg. The wine has a lively mouthfeel with polished tannins,...

This is a graceful Chardonnay with aromas of citrus and subtle tropical fruit notes along with apricot, toasted almonds and orange blossom. Medium to full-bodied, the wine has a silky...

Welcome to High Definition Cabernet – the 2019 Salus is a generous and deliciously detailed display of exuberant dark fruits dynamically supported by a range of floral, earthy and herbaceous...

Lovely aromas of blackcurrant, blackberry, ground spice and anise. Full-bodied with fine, silky tannins. Juicy and vibrant on the palate with lovely balance and intensity. Drinking well now, but can...

This Cabernet Sauvignon reveals generous dark berry fruit layered with clove and cedar, an inviting expression of Oakville terroir.\n \n Producer Information\n Stags' Leap Winery is located seven miles (11km)...

Ideal for meat courses, pot roasts or stews, the Cauro Calabria Rosso IGT has a fruity bouquet of red and black fruits, cherries and plums. The elegant drop has a...

Notes of blackberries and boysenberries wrapped in rose petals, violets, and tobacco lift up out to the nose. This leads into layers of ripe cherries and blackberries mixed with coriander,...

Notes of plums and blackberries soaked in vanilla beans and baking spices on the nose. A plush texture of ripe figs with mascerated cherries and sandalwood mixed with lavender and...

Stéphane Aviron aims for an easy drinking and fruit forwards style on this Beaujolais Villages. On the nose, there are abundant notes of macerated strawberries with hints of herbs. The...

Winemaker/owner Stephane Aviron produces traditional, terroir-driven, distinctive wines from all of the important cru's in Beaujolais. His family has hailed from the Beaujolais region in Burgundy for many generations, and...

On the nose, enveloping aromas of lemon and lemon zest are followed by notes of crisp green apple and lightly toasted walnut. On the palate, lemon curd and almond are...

With subtle hints of ripe peach and graham cracker shining through on the nose, our 2019 Sonoma Mountain Chardonnay is both elegant and bright. Featuring flavors ofmandarin and meyer lemon,...

The 2019 vintage was a return to a classic Oregon growing season. Bud break, bloom, lag phase, and harvest dates all fell within days of the 2013 and 2014 vintages....

It strikes a balance between full-on richness and tart, zesty red fruit. The structure is weighty and substantial while red-plum notes provide some delicacy, and cardamom spice warms the finish.\n...

The palate is powerful and complex. A wine of great finesse and an impressive length in the mouth.

Flinty reduction with “sharpened” lemon zest to the nose and a palate that attacks you with its brightness. Bone-dry and slightly demanding, but extremely fresh and zippy for trebbiano. Lots...

Garnet black color. Aromas and flavors of baking spice and leather in a rich plum sauce, stewed cherries and raspberries, black tea, fruity hookah tobacco, and dried rose petal with...

Dense crimson. Intense scent of prunes, perfumed pipe tobacco and milk chocolate, followed by wild cherries, cigar box and liquorice. On the powerful palate with a soft texture, wonderful extract...

VINTAGE NOTES The 2019 vintage was on the cooler side as it started slow with later-than-usual bud break and continued on to be fairly moderate throughout the year. Some vineyards...

VINTAGE NOTES The 2019 vintage was on the cooler side as it started slow with later-than-usual bud break and continued on to be fairly moderate throughout the year. Some vineyards...

This wine has aromas of white peach and orange blossom. It is pleasant on the palate, with flavors of nectarine, grapefruit and rose petal and a soft floral finish.\n \n...

Sourced from two small plots in Tupungato Winelands in Gualtallary, the 2016 Calcáreo Granito de Tupungato Cabernet Franc is released later than the others, so they are now selling the...

The Michelini brothers, also winemakers at Mendoza’s renowned Zorzal and Passionate wineries, planted and built their biodynamic winery in the Los Chacayes subregion of the Uco Valley in Argentina in...

Jammy black plum and blackberry aromas include hints of oak, varietal spice and herbal notes. A healthy palate is flush and supported by easygoing tannins. Mixed black fruit flavors come...

All the grapes are double sorted upon arrival to the . All fermentations take place naturally with native yeasts. Fermentation takes 20 days with 2 days of cold maceration, at...

Selected grapes from Agrelo and Uco Valley are treated to long maceration and 12 months of oak treatment to produce this delicious, intensely fruity Malbec that features notes of blueberry...

Classy and layered nose, showing minty blackberries, black sour cherries, cassis, cigars and minerals, following through to cocoa powder and fine-tuned balsamic savoriness. A medium-to full-bodied red with wonderful freshness,...

The Crescendo is a true reflection of the terroir from which its grapes originate and is characteristic of wine made in the historic region of Stellenbosch. It is the Cabernet...

Aromas of cooked apple, apricot, lemon curd and toasted almonds. It’s full-bodied, vivid and concentrated with a dense texture, balanced by bright acidity. Drink or hold.\n Producer Information\n Taken Wine...

The 2019 Taken Red Blend is multi-layered and vibrant. This wine has aromas of tobacco, baking spice, and cassis. On the palate are flavors of blackberry, dark cherry, ripe plum,...

This premiere Chardonnay opens with aromas of lemon verbena, white peach, wet sidewalk and cracked almond. Flavors of nectarine, beeswax, orange blossom water, Meyer lemon and peach skin unfold into...

Aromas of raspberry, lavender, blackberry, cedar, and vanilla bean. Flavors of boysenberry, black tea, Bing cherry, and bay leaf. On the finish, powerful elegance.\n \n Producer Information\n Talley Vineyards is...

Medium-bodied, the 13% alcohol wine offers a precise palate with a balanced structure of lifting tannins and energetic acidity. Flavors of dusty black raspberry, dark cherry and plums continue their...

Pale yellow colour with steely reflections. Floral aromas from the Mediterranean. In the nose we detect white flowers and stone fruit. In the mouth it is expressive and balan­ced.\n \n...

Background Taub Family Vineyards traces its roots back four generations during a transformative period in U.S. wine history—mere days after the repeal of Prohibition. Yet, this story is far from...

\n\n\n\nTaub Family Vineyards traces its roots back four generations during a transformative period in U.S. wine history—mere days after the repeal of Prohibition. Yet, this story is far from complete...

Enticing aromas of crisp red fruit, dried herb, cedar, and clove lead to a palateladen with lush layers of cherry, plum, and black currant, accented by hints ofblack pepper and...

Taub Family Vineyards traces its roots back four generations during a transformative period in U.S. wine history—mere days after the repeal of Prohibition. Yet, this story is far from complete....