2001

A Marsala Superiore Riserva Semisecco with notes of pastry cream, raisins and vanilla. Evolving notes of candied fruit, dates, chestnuts and hazelnuts on the palate, enriched with a slight hint...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...